I’ve been on a soup mission lately to help finding a better way for me to keep on the “veg” uptake plus it’s been a bit cold and I love a warm soup on a cool day. This one in particular came out rather good I think =) Ingredients 1… Continue reading
This is another tasty, but quite hot Salsa. Pretty quick to make BUT – If you DO NOT LIKE HEAT = DO NOT ENGAGE!Great for HOT WINGS as a Marinade and/or Sauce Ingredients 3 Peaches (peeled & chopped) 50g (or) about 4 Habanero Peppers 50g (or) 1/3 Cup of Finely… Continue reading
Honestly, I never been a big fan of Walnuts… but when made like this – I LOVE THEM VERY MUCH! =) Ingredients 3 cups Walnuts 1 Tbsp Butter 4 Tbsp Brown Sugar 1/2 teaspoon Salt Preparation Mix everything together in a Pan on Low heat, frequently stirring Here I’m using… Continue reading
Ingredients 2 cups of Strawberries 2 Banana’s 1/2 cup Blue Berries 1/2 cup Black Berries 1-2 cups Orange Juice 1-2 cups of Ice Preparation Mix everything together in your blender and let it whirl to your desired consistency. Serves 3-4 Freezes well.
Quick and easiest way I usually like to do a Fruit Roll up is to buy a 32+ oz. of Apple Sauce and mix in my favorite fruit, and/or flavored punch or lemonade mixes. Healthier, If you have apples that you need to process, cut them into slices and boil… Continue reading
Ingredients 4 Tbsp. Butter ⅓ cup Celery chopped ⅓ cup Green onions chopped 1 ½ cup of Heavy whipping cream 2 cups Whole milk 3 Tbsp. Flour 1 Tbsp. Tomato paste 8 oz. Cooked shrimp cut into pieces 8 oz. Crab meat 1 tsp. Old Bay seasoning Salt and pepper… Continue reading
TOTAL TIME ESTIMATION = 30-40 minutes Ingredients 40g Yellow Onion 1 Tbsp Heaping Minced Garlic 10g Shredded Carrots 30G Orange Bell Pepper (or any Bell Pepper) 1 Can Northern Great Beans ¾ Cup Chicken Broth 2 Tbsp Olive Oil 2-3 Dashes each of Garlic Salt, Pepper, Basil 1 Bay Leave… Continue reading
Pretty Descent Crisp Dill Pickles Recipe – Total work time takes maybe 30-40 minutes. From Start to finish (ideally for marinating flavors) minimum of 12 Hours, the longer it marinates the more flavor it sponges. INGREDIENTS 600g whole cucumber (about 4 medium cucumbers) + 1/4 cup of Salt 20g Garlic… Continue reading
I love to eat crunchy things… Crouton’s are one of my preferred crunchy snack bits. This is a quick simple recipe that you want to keep even the crumbs to use for a nice baked breaded chicken recipe. INGREDIENTS 1 Loaf of sour dough or french bread2 Tbsp of Butter2… Continue reading
This is one of the fastest nice tasting Salsa’s you can whip up in about 20-30 minutes. Use 4, instead of 6, jalapeno peppers to reduce the heat. INGREDIENTS 1.5 lbs Tomatillo 220 grams Jalapeno Pepper = (About 6 Large) 220 grams of White Onion = (1 medium sized onion)… Continue reading